Happy Hour
The Publican
OystersChef-Driven
The happy hour
| Mon–Fri | 4–6 PM |
|---|
Drinks
- Classic Gin Martini — $12
- Dirty Vodka Martini — $12
- Krombacher Pilsner — $8
- Paulaner Oktoberfest half liter — $10
- Wine by the bottle — $40
- Wine by the glass — $10
Food
- Happy Hour Oysters — $2 each (raw, half shell)
- Beef Fat Frites — $9
- Burger — $17
- Pimento Cheese with grilled bread — $11
- Pork Rinds, Smoked Trout Dip, Pimento Cheese, Caesar Frites, Olives — $5 each or all for $20
Part of One Off Hospitality Group (Paul Kahan). James Beard Award-winning chef group.
Deal last verified April 2026.
The vibe
Lively, acclaimed West Loop gastropub from Paul Kahan. Known for nose-to-tail cooking, excellent oysters, and an exceptional beer program. James Beard Foundation tie. Part of One Off Hospitality Group (Paul Kahan). James Beard Award-winning chef group.
Getting there
837 W Fulton Market, Chicago, IL 60607 · (312) 733-9555