The happy hour
| Mon–Fri | 4–7 PM |
|---|
Drinks
- $15 cocktails and wines
- $5 Peroni
Food
- bites $12–$19
Mon–Fri 4–7 PM Aperitivo Hour at the Bar & Lounge: $15 cocktails (Lychee Martini, Aperol Spritz, Classic Margarita), $15 wines by the glass (Prosecco Superiore DOCG, Pinot Grigio, Pinot Noir, Rosé), $5 Peroni. Small bites: Crab Toast $15, Fried Olives $12, Beef Tartare $17, Shrimp Gratinati $19, Mediterranean Dips $16.
Confirmed on the venue’s own website.
The space
Photos: Google Maps
The vibe
Chef Michael White — two-Michelin-star Marea (NYC); James Beard Award recipient; The New York Times-lauded. MIKA named 'Best New Restaurant' People's Choice by Coral Gables Magazine 2025. Described as a six-Michelin-starred chef's concept in local press. Opened early 2025 to major acclaim. The highest-pedigreed kitchen in Coral Gables right now — a two-Michelin-star NYC chef running weekday aperitivo at a remarkably accessible $15 flat price.
- Wheelchair-accessible entrance
- Cozy
- Quiet
- Romantic
- Hip
- Upscale
- Good for groups
- Known for cocktails
- Known for wine
- Vegetarian options
- Takes reservations
Getting there
3007 Ponce De Leon Blvd, Ste 248, Coral Gables, FL 33134
