The happy hour
| Mon–Thu | 4–9:30 PM |
|---|
Drinks
- $7 well cocktails
Food
- food bites $6–$14
Mon–Thu 4–9:30 PM: $7 well cocktails at the bar; happy hour bites — smoked edamame $6, tequeños $9, wagyu crostinis $9, tuna tataki bites $8, mini crab cakes $14.
The space
Photos: Google Maps
The vibe
Opened April 2026 to significant Miami press coverage (OpenTable, WhatNow, multiple outlets). Created by Meat N' Bone, a premium wagyu-focused butcher/restaurant group. Intimate bar with front-row view of the cocktail program. Described as bringing chef-grade wagyu to an approachable bar format. The newest upscale arrival in the Gables, offering a rare five-and-a-half-hour happy hour window on weeknights with wagyu-accented bites at accessible prices.
- Wheelchair-accessible entrance
- Cozy
- Hip
- Good for groups
- Known for cocktails
- Takes reservations
- Outdoor seating
Getting there
4019 S Le Jeune Rd, Coral Gables, FL 33146
