Spoon and Stable
Michelin RecommendedPatioChef-Driven
The happy hour
| Every day | 4–6 PM |
|---|
Drinks
- craft cocktails — $16
- rotating draught beer — $10
- wines by the glass — $15
- oysters (3 pc) — $13
Food
- black truffle arancini — $13
- French fries with béarnaise powder — $13
- duck & pork meatloaf sliders — $15
- dirty French burger with raclette — $19
Deal last verified April 2026.
The vibe
James Beard Award-winning chef Gavin Kaysen's flagship is the crown jewel of North Loop dining — a warm, intimate space with exposed brick and plush leather banquettes. The lounge bar offers the full dinner menu alongside a curated cocktail list and exceptional wine program. One of the most celebrated restaurants in the Twin Cities, consistently drawing a sophisticated crowd.
Getting there
211 N 1st St, Minneapolis, MN 55401