Happy Hour
Fiola Mare
The happy hour
| Every day | 3–6 PM |
|---|
Drinks
- $12 martinis and cocktails
- Marina Platter $39
Food
- $14–$39 food bites
Daily 3–6 PM: $12 handcrafted cocktails (Manhattan, Sazerac, Vesper Martini, Vodka & Gin Martinis), $12 Aperol/Campari/Hugo spritzes; food bites including $14 swordfish sliders (2 ct), $16 lobster donuts (3 ct), $16 Caesar salad, $19 bucatini carbonara, $20 shrimp cocktail, $39 Marina Platter (oysters, clams, mussels, shrimp, crudo).
Confirmed on the venue’s own website.
The vibe
Michelin Guide Recommended restaurant (2025); Wine Spectator Best Award of Excellence; owned by James Beard Award-winning chef Fabio Trabocchi (whose flagship Fiola holds a Michelin star); widely cited as Georgetown's most celebrated waterfront seafood restaurant. Fiola Mare is the pinnacle of Georgetown waterfront dining — a Michelin-recommended restaurant by a James Beard Award winner offering refined $12 cocktails and seafood bites at sunset along the Potomac.
Getting there
3050 K St NW, Suite 101, Washington, DC 20007