Bar Counter Experience
Kato Restaurant
Michelin StarredChef-Driven
The happy hour
| Wed–Sat | 5:30–7 PM |
|---|
Drinks
- Taiwanese-inspired cocktails — $16
- Natural wine — $16
- Tea-based cocktails — $14
Food
- Seasonal Taiwanese-inspired omakase bites — $14–$22
One Michelin star. 2023 James Beard Award Best Chef California. Chef Jonathan Yao. $325/person tasting menu at The Row DTLA. Modern Taiwanese. Reservation required. Placeholder — happy hour details to be verified and filled in.
Deal last verified April 2026.
The vibe
One Michelin star. 2023 James Beard Award for Best Chef California. Chef Jonathan Yao's modern Taiwanese tasting menu at The Row DTLA is one of the most celebrated in California. At $325/person it is an investment, but the bar counter offers a compelling introduction to the kitchen's vision.
Getting there
777 S Alameda St, Building 1, Suite 114, Los Angeles, CA 90021